Renovated by the interior designer Laura Gonzalez, the Parisian brasserie La Lorraine has a new marine atmosphere: XXL terrace facing south, an American bar and still one of the freshest tides in the world... and welcomes you with continuous service every day of the week, including Sundays.
Our scaler, Rabah Guechoud, has been crowned Best Scaler in France three times. He and his team select the best of French oyster farming, and sublimate the shellfish, raw or in trays.
The legendary brasserie specializing in seafood offers delivery (Paris 5, Paris 6, Paris 7, Paris 8, Paris 15, Paris 16, Paris 17, Neuilly sur Seine and Levallois-Perret) or takeaway of its best shellfish and iodized products... as well as grocery products.
Aware that our food has a direct impact on our health, our planet and our communities, our chefs and teams work every day to try to have as much positive impact as possible.
In September 2021, we signed the Ethic Ocean charter, dedicated to preserving marine ecosystems. Our chef Cédric Moizan, thus joins this network of committed chefs!
Traditional Cuisine, Cuisine française traditionnelle créative , Fish & Sea Food, Takeaway seafood, Specialized in fish
BRASSERIE – FRUITS DE MER A EMPORTER
Terrace, Private Hire, Bookings, WiFi, Take Away Order, Take Away, cell phone charger, Valet
Debit Card, American Express, Visa, Cash, Restaurant Vouchers, Eurocard/Mastercard, Contactless Payment, Without contact, Amex, Restaurant Ticket , Lyf, Sunday
SERVICE VOITURIER / Parking public Les Ternes ou Wagram Arc de Triomphe
08:00 - 23:00
08:00 - 23:30
08:00 - 00:00
08:00 - 23:00